The air is getting cooler and the leaves are turning which means it is time to break out those fall recipes and start cooking with apples, pumpkin, squash, sweet potatoes, and cabbage. I have put together a list of my favorite and your favorite fall recipes including everything from sweets, sides, soups, salads, and main dishes.
Fall Sides Dishes
Bacon Fried Cabbage – a delicous cabbage side dish that is loaded with flavor. It goes great with roasted pork or grilled chicken breasts
Roasted Butternut Squash Gratin – a simple recipe that highlights the sweet flavor of the butternut squash. A side that works well all fall and winter and can be paired with just about anything.
Garlic Parmesan Spaghetti Squash – Treat your spaghetti squash like pasta for a yummy side dish that combines fall and Italian flavors.
Autumn Apple Salad – this fall inspired apple salad combines the tart crisp apples with sweet candied pecans for a delicous appetizer or salad dish. Add grilled chicken and serve it as a main dish.
Sweet Potato Hash – A wonderful breakfast side dish (or hold the eggs and enjoy as a dinner side). This dish will have you eating sweet potatoes all year round and not just in the fall.
Fall Main Dishes and Soup Recipes
Stuffed Butternut Squash – Make vegetables the main focus of your dinner with this easy and delicious roasted butternut squash stuffed with bacon, mushrooms, spinach and cheese.
Black Bean and Butternut Squash Flatbreads – I love the combination of the beans and squash which making a hearty vegetarian dinner. Enjoy topped with cilantro lime crema.
Butternut Squash and Spinach Casserole – The name says it all. Loaded with cheese, this is an easy sheetpan style dinner.
Chicken, Barley and Cabbage Soup – this simple soup is great for when cold season comes around in the late fall and you want something warm and full of vitamins and nutrients.
Fall Desserts, Sweets and Baked Goods
Pumpkin Roll Cake – this is a really easy cake roll recipe that has that wonderful pumpkin flavor and uses cream cheese icing.
Pumpkin Cheesecake Muffins – these are the perfect cross between a muffin and a cupcake. They are sweet enough to serve for dessert thanks to the cheesecake streusel topping but also appropriate for breakfast, since they are a muffin.
Peanut Butter Pumpkin Cookies – the addition of pumpkin puree and peanut butter to this chocolate chip cookie recipe make these a fall classic.
Traditional Dutch Apple Pie – nothing says fall like apple pie. This traditional dutch apple pie recipe is perfect for a fall gathering or to serve on Thanksgiving.
Apple Pie Filling – this is my most popular fall recipe. It is a recipe for canning apple pie filling. When you have an abunance of apples this fall be sure to use this recipe so you can enjoy amazing homemade apple pie all year round.
