• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Recipe Index
    • Breakfasts
    • Appetizers
    • Soups
    • Main Dishes
    • Side Dishes
    • Lunches
    • Air Fryer Recipes
    • Salads
    • Sandwiches
    • Breads
    • Cookies-Bars
    • Desserts
    • Holidays
  • Top 10 Recipes
  • Kid’s Recipes
  • Freebies
  • FDA
  • Meet Carole

My Kitchen Escapades

menu icon
go to homepage
  • Recipe Index
    • Breakfasts
    • Appetizers
    • Soups
    • Main Dishes
    • Side Dishes
    • Lunches
    • Air Fryer Recipes
    • Salads
    • Sandwiches
    • Breads
    • Cookies-Bars
    • Desserts
    • Holidays
  • Top 10 Recipes
  • Kid’s Recipes
  • Freebies
  • FDA
  • Meet Carole
search icon
Homepage link
  • Recipe Index
    • Breakfasts
    • Appetizers
    • Soups
    • Main Dishes
    • Side Dishes
    • Lunches
    • Air Fryer Recipes
    • Salads
    • Sandwiches
    • Breads
    • Cookies-Bars
    • Desserts
    • Holidays
  • Top 10 Recipes
  • Kid’s Recipes
  • Freebies
  • FDA
  • Meet Carole
×

Home » Main Dishes

Published: Jul 27, 2017 · Updated: May 20, 2023 by Carole Jones · Leave a Comment

Hawaiian Grilled Teriyaki Chicken with Pineapple Jicama Salsa

Jump to Recipe·Print Recipe

Hawaiian Teriyaki Chicken bowl with grilled pineapple salsa has been my new favorite summer grilling recipe! This recipe is simply the best combination of all your favorite tropical flavors from Hawaii especially with the grilled pineapple salsa spooned over the top of the homemade teriyaki sauce. One of my healthy dinner recipes that is super kid friendly because they love both the way it looks and tastes.  Wait until you see the secret finishing ingredient that you just can’t skip.

Bowl of Hawaiian Teriyaki Chicken with grilled pineapple Jicama salsa

My regular readers are definitely going to recognize this salsa because this is the third time it has made an appearance here on My Kitchen Escapades. That should tell you how fabulous I think this stuff really is! I know how much you all loved it over the top of my Shrimp Tacos so if you missed that post, be sure to go print that one out as well.

Bowl of Hawaiian Chicken Teriyaki with grilled pineapple jicama salsa

Will this Grilled Pineapple Pear and Jicama Salsa make another appearance before the summer is officially over? I can neither confirm nor deny such a rumor.

Bowl of Hawaiian Chicken Teriyaki with grilled pineapple jicama salsa

I have to give some props to my 13 year old daughter who is never as concerned about carbs and calories as her Momma tends to be. She grabbed a homemade flour tortilla and spooned this gorgeous Hawaiian Chicken into the middle of it to make a killer taco. I was proud to see that she takes after her Mom who believes most food is better in taco form.

Bowl of Hawaiian Chicken Teriyaki with grilled pineapple jicama salsa

If you can’t tell from my posts over the past few months, my amazing Mother’s Day gift this year has gotten quite the workout with all kinds of fabulous recipes taking a turn over the heat. I am still amazed at how perfectly this grill distributes the heat over the whole surface. Still kicking myself that it has taken me so many years to walk away from the cheap Walmart grills.

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Bowl of Hawaiian Chicken Teriyaki with grilled pineapple jicama salsa

Hawaiian Grilled Teriyaki Chicken

Print Recipe
Pin Recipe

Hawaiian Chicken Teriyaki has been my new favorite summer grilling recipe!  This recipe is simply the best combination of all your favorite tropical flavors from Hawaii especially with the grilled pineapple salsa spooned over the top of the homemade teriyaki sauce.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts cut into strips
  • 1 recipe homemade teriyaki sauce
  • 1 recipe grilled pineapple jicama salsa
  • sour cream
  • fresh lime juice
  • cilantro

 

Instructions

  1. Slice the chicken breasts into long strips about 1 inch wide and place in a large bowl.
  2. Add about 3/4 of the teriyaki sauce and marinade in the fridge for at least an hour, up to overnight. Save the unused sauce to finish the dish after the chicken is cooked.
  3. Preheat your grill to medium heat. Place the marinated chicken on the grill and allow it to cook for about 4-5 minutes before turning it over an cooking for another 3 minutes, or until completely cooked through.
  4. Place the finished chicken on a clean serving dish and drizzle over the reserved teriyaki sauce.
  5. Top the hot chicken with a generous amount of the salsa then finish the dish with a squeeze of fresh lime juice, sour cream and a bit of fresh cilantro.
  • Author: Carole

Did you make this recipe?

Tag @thecarolejones on Instagram and hashtag it #mykitchenescapades

Categories: Main Dishes Tags: Chicken, Grilled, Healthy Recipe

Filed Under: Main Dishes
Leave a Comment

About Carole Jones

Carole Jones is an Arizona-based cookbook author & food blogger. She's authored The 30 Minute Cooking From Frozen Cookbook and the self-published Take 5: Chicken e-cookbook. For the past 15 years, Carole has shared her culinary adventures cooking and baking for her six brutally honest children here on My Kitchen Escapades. Hot, crusty bread is Carole's love language, but her two adorable grandchildren are a close second. Yes, second. Don't judge.

  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

Primary Sidebar

Hey there my friend! I’m Carole Jones, a momma to 6 crazy kiddos and honestly, I’m just trying to get my kids to eat something that isn’t chicken nuggets and french fries.

More about me →

FOLLOW CAROLE ON YOUR FAVORITE SOCIAL MEDIA

  • Facebook
  • Twitter
  • Pinterest
  • YouTube
  • Instagram
  • TikTok

Recent recipes

  • over medium eggs
    Over Medium Eggs
  • Homemade Ice Cream Cake
    Homemade Ice Cream Cake
  • Air Fryer Sweet Potato Fries
    Air Fryer Sweet Potato Fries
  • coconut jasmine rice
    Coconut Jasmine Rice

Popular recipes

  • Roasted Baby Potatoes
    Roasted Baby Potatoes
  • Thai Chicken Salad
    Chopped Thai Chicken Salad with Peanut Dressing
  • vegetable pasta bake
    Cheesy Vegetable Pasta Bake
  • parmesan chicken bake
    Parmesan Chicken Bake

Footer

FREE MEMBERSHIP for you weekly recipe fix




Top 5 Most Read Recipes

Pork Carnitas

Old Fashioned Donut Muffins

Parmesan Chicken Bake

Chicken Cordon Bleu Casserole

Sushi Rice Recipe


Follow Carole on Your Favorite Social Media

  • Facebook
  • Twitter
  • Pinterest
  • YouTube
  • Instagram
  • TikTok

Recipes

Breakfast

Appetizer

Soup

Main Dish

Side Dish

Lunch

Air Fryer

Salad

Sandwich

Bread

Dessert

Grab my newest cookbook here!

30 Minute Cooking from Frozen Cookbook

My blog contains affiliate links, which means I receive a small compensation if you make a purchase using my link, at no additional cost to you. And no worries, I only link to products that I both use and love! ~ Carole


Top 10 Recipes | Privacy Policy | About

Copyright © 2023 My Kitchen Escapades