Since I’m so old, I better start thinking like an old person, right? Old people are always looking for more fiber, so these rolls fit the bill. Even though they are healthy, they are outstanding. Dense and moist….but not quite as healthy once I slather on the butter. Oh well!
These are our favorite whole grain roll recipe! The oats make these rolls super tender and moist.
- 1 recipe Oatmeal Sandwich Bread
- Lightly spray a half sheet pan with nonstick spray. Roll the dough into 35 pieces, about the size of a large golf ball. Place on the greased pan. Let the rolls rise for 90 minutes.
- Preheat oven to 350 degrees. Once the oven is hot, bake the rolls for 20 minutes. Serve warm or store leftovers in an airtight container.