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Peanut Butter Fruit Dip


  • 25.3 oz containers of vanilla Greek yogurt
  • 3 Tb peanut butter
  • 1 Tb honey or agave nectar
  • 2 tsp vanilla
  • 1/4 tsp cinnamon


  1. Combine all the ingredients in a small bowl and serve with your favorite fruit! Store up to a week in an airtight container in the fridge.

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