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Crispy Waffle Recipe for One

Crispy Waffle Recipe for One

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4.5 from 2 reviews

Amazing homemade Belgian waffle recipe for one! Made with real butter and eggs for the perfect crispy exterior and tender interior!

  • Total Time: 8 minutes
  • Yield: 1 waffle 1x

Ingredients

Scale

6 tablespoons all purpose flour

3/4 teaspoon baking powder

pinch of kosher salt

1 tablespoon granulated sugar

5 tablespoons milk or buttermilk

1/3 of a beaten egg

1 tablespoon melted butter

Instructions

  1. Preheat waffle iron.
  2. In a small bowl, mix together all the dry ingredients.
  3. Add the wet ingredients and mix just until it comes together. Do not over-mix! Let sit for 2 minutes.
  4. Cook in hot iron according to appliance directions.

Notes

You want lumps and a few small streaks of flour in your finished batter. If you over-mix, you waffle will be chewy and dense.

  • Author: Carole Jones
  • Prep Time: 5 minutes
  • Cook Time: 3 minutes
  • Category: Breakfast
  • Method: Waffle
  • Cuisine: American

Nutrition

  • Serving Size: 1 waffle
  • Calories: 284
  • Sugar: 242 g
  • Sodium: 328 mg
  • Fat: 10 g
  • Saturated Fat: 6 g
  • Unsaturated Fat: 2 g
  • Trans Fat: 0 g
  • Carbohydrates: 42 g
  • Fiber: 2 g
  • Protein: 8 g
  • Cholesterol: 64 mg